Description
Khapli Atta is a true perfection of health and tradition. Khapli wheat Flour, also known as Emmer wheat, has been a staple in Indian households for generations. Our Khapli Atta is stone-ground to retain the wholesome goodness and nutty flavour of this ancient grain. Rich in fibre and nutrients, organic Khapli Atta is the perfect choice for those seeking a healthier alternative to refined flours. Whether you’re making chapatis, parathas, or any other Indian bread, our Khapli Atta promises exceptional taste and nutrition in every bite. Elevate your culinary experience with the natural goodness of Amrit Krishi’s Khapli Atta.
Khapli wheat flour has been used for centuries in India for making various flatbreads and more. Our premium Khapli atta provides all the wholesome nutrition of this heritage gluten-free wheat flour. We stone grind the khapli wheat to retain the original flavor and goodness in our Khapli atta flour. This nutritious gluten free wheat flour can elevate your kitchen creations while providing fiber and other benefits. Use our Khapli atta online available from Amrit Krishi for making your favorite Indian breads. Experience the traditional taste and nutrition of ancient khapli wheat flour in every bite.
Amrit Krishi Khapli Atta Highlights:
Organic and Non-GMO: Khapli Atta is grown organically without the use of pesticides or herbicides, making it a healthier choice for you and the environment.
High in Fiber: Khapli Atta is a good source of fibre, which can help you feel fuller and longer and improve your digestive health.
Low in Gluten: Khapli Atta is lower in gluten than other types of wheat flour, making it a good choice for people with gluten sensitivities or celiac disease.
Nutritious: Khapli Atta is a good source of protein, iron, and other essential vitamins and minerals.
Here are some other benefits of Amrit Krishi Khapli Atta:
- It has a low glycemic index, which means it does not cause a sudden spike in blood sugar levels.
- It is rich in antioxidants, which can help protect your cells from damage.
- It has a nutty flavor that many people enjoy.
Abhinav Bhat –
I love how they’re naturally enriched with micronutrients, serving as a powerful immunity booster
Akshay Goswami –
I love that it’s made from heritage seeds! It feels like a connection to our roots and traditions.
Vishalhankare –
I am so glad I found Amrit Krishi’s Khapli Atta! It’s not just organic and non-GMO, but it’s also incredibly good for my health. I love that it’s high in fiber, making my digestion better, and being low in gluten, it’s perfect for my gluten sensitivity.
Ravish –
Thank you, Amrit Krishi, for creating a product that’s both healthy and delicious!”
Kajol Ramkissoon –
Knowing they’re 100% heritage desi organic and certified by NIN in Hyderabad assures me of their quality. I stay fit and healthy, thanks to Amrit Krishi!
Pallavidhole Patil –
As someone with gluten sensitivities, this atta has been a blessing. The nutty flavor is a bonus, making my meals more enjoyable. Thank you
Gauransh Nagi –
It’s so soft and fluffy, and it has a delicious nutty flavor.
Shashank Wable –
It’s the best flour I’ve ever used for making roti and naan.
Alaknanda Muni –
I’m so happy to have found organic khapli atta!
Pinky Mishra –
Amrit Krishi’s unpolished, high bran, and roughage-rich products are my top choice for natural goodness.
Anjana Yogi –
I feel good knowing that I’m feeding my family a healthy and nutritious food.
Pamela Choudhary –
I’m a big fan of organic khapli atta because it’s so healthy.
Premtyagi –
Its high fiber content keeps us full longer, and the low glycemic index is perfect for maintaining energy levels.